Dinner can’t come soon enough: pesto spaghetti

Dinner: shrimp an asparagus risotto

Breakfast: Bacon and Egg Sandwich with Pepper Jack

Dinner: Coconut-Crusted Tilapia

Snack: Parmesan Spread

Lunch: The Tofu Sandwich You Never Knew You Loved

Rhubarb Crisp (leftovers for breakfast)

Lunch: Strawberry and Balsamic Grilled Chicken Salad

Happy Birthday Breakfasts

Dinner: Linguine with Clam Sauce